Hours: 20-32/week
Pay: $18/hour + tips

Baristas are the heart of the café experience. Their role is to craft high-quality beverages and food, while maintaining a clean and welcoming environment, and providing friendly, consistent service to every guest and member. 

The job description: 

• Greet every guest with a warm, friendly attitude, and quick service.
• Take orders accurately and operate the POS system with confidence. 
• Prepare coffee, espresso drinks, teas, and specialty beverages to recipe standards along with food and bakery items. 
• Maintain a clean and organized workstation throughout your shift.  
• Rotate between café positions as needed. 
• Follow health, safety, and sanitation guidelines at all times. 
• Restock cups, milk, syrups, and dry goods during and after service. 
• Communicate clearly and respectfully with teammates and leadership. 
• Help maintain a tidy café environment. 
• Assist with opening and/or closing procedures as assigned. 
• Will lift 50 pounds worth of items when transferring back and forth to campground and cafe. Van use will be required when doing these tasks.

Requirements

• At least 1 year customer service experience
• At least 1 year barista experience
• Experience leading a team of employees
• Able to lift 50 lbs

All other duties as required by the Food & Beverage Director. Duties and tasks are subject to change as needed without prior notification.